A Guide to Ovens and Hobs
Ovens and hobs add modern, sleek style to any kitchen and can be neatly integrated into your worktops and kitchen units. Shop our complete range of ovens and hobs now.
Electric hobs provide heat via different cooking rings that can have anywhere between four and six power levels. It may take a while to get them heated up and cool down.
Hobs of different types
Each home is incomplete without an oven, kitchen hob cooker or stovetop (the latter being a whole cooking appliance that can roast and bake food items). It is used to prepare many different meals, and as such it's crucial to select the appropriate hob to suit your cooking style. Whether you are a master chef who is a fan of precision or a busy family cook looking for speed, there's a cooker to suit your requirements.
Induction and electric ceramic hobs are flat, frameless design that adds to the elegant appearance of any kitchen. They are equipped with five or four cooking zones each one independent of each other by a dial. This allows you to choose of boiling potatoes on one ring and sautéing sausages on a different ring - ideal for busy families. They are quick to heat up, and their smooth surface makes them easy to clean. They can be more expensive than gas hobs, and they might take longer to heat up and cool down.
Gas hobs offer instant heat and allow for precise control, making them popular among chefs. They are also safe, with built-in flame failure safety systems that cut off the gas supply in case there is leak. However, they are less efficient than induction or electric hobs and are harder to clean due to the burners and pan supports.
Plate hobs have been around for decades. They have a flat-topped top that has gas or electric rings that heat up when you turn the dial. They are cost-effective, but they are not the best choice for cookware made of cast iron, and they don't evenly distribute heat across the entire surface.
Induction hobs heat your pan directly, instead of heating the surface of the traditional hobs. They're more secure than gas, with no open flame, and are easy to clean. They're also more expensive than gas or electric hobs, and take longer to warm up and cool down.
Gas hobs
Gas hobs are a popular choice for home cooks because of their speedy heating capabilities as well as their ease of control. There are usually models with between two and six burners. Some models have a wok-burner specifically designed for stir-frying cooking. Some stoves have a visible indicator that lets you know whether the burner is on or not.
They cook food faster than electric or induction models, and are therefore perfect for busy kitchens. They are also less expensive to operate than electric hobs, in the event that you are using electricity from a company that produces renewable energy sources.
You can pick between built-in or freestanding gas hobs. If you are planning to renovate your kitchen, freestanding models are the best choice because you can move them easily. They can be difficult to install, and may require you to hack into the finished carpentry. This isn't a good choice for every home.
They have a smooth and flat surface, making them easier to clean. They typically have sleek, stainless steel trims that can blend in with many kitchen designs. Certain models come with touch-sensitive controls, and some even feature a power boost feature that enhances the intensity of the burner by 50%..
Certain gas hobs are equipped with a safety system that automatically shuts off the gas supply once the flame is out. This way, you don't have to worry about accidentally starting a fire. Gas hobs can be cheaper to run than some electric ones, and allow for precise temperature control.
Gas hobs release carbon dioxide when they burn. This can be a problem for eco-conscious customers. There are models that emit no CO2 when in use. Known as "zero emission gas hobs" or 'eco-friendly gas hobs', they still have all the standard features of a traditional gas model but emit no CO2 whatsoever while in operation.
Electric hobs
Electric hobs are a common choice for kitchens of any style. They have a variety of advantages over other kinds. Electric hobs are able to heat up and cool down faster than gas hobs. This means that less residual heat is left after the cookware is removed. They also cook more consistently and are less susceptible to hot spots than some gas models. Since they are electric, they require less maintenance and are much cheaper to operate than gas.
Ceramic or glass electric hobs are most commonly used in modern kitchens. They have a sleek, elegant appearance that is easy to clean. They are also safe to touch. They are also a good choice for families with children since their flat surfaces are less likely to be damaged by heavy pans. They're also reasonably priced to run and are easily replaced in the event of damage.
Ceramic hobs are able to heat directly the pan, in contrast to traditional plate hobs that use coils to heat the pan. This means that they heat up and cool down quicker, and can be used with any type of cookware. They are usually more expensive than electric plate stoves but they will save you money in the long term due to their high efficiency.
It is crucial to keep your ceramic or tempered glass hob regularly to avoid any issues. For instance cleaning the cooktop with a non-abrasive cleaner is recommended, as is checking and replacing damaged heating controls, and regularly clearing out burner caps and grates. Keep an eye out for gas odours as they could indicate an issue with gas lines or leaks. If you suspect this, it's best to seek out a professional in gas to seek assistance. To avoid any serious damage ensure that the hob is completely shut off and cooled prior to cleaning. This will also help to avoid any accidental fires or spills!
Hobs with induction
Induction cookers are a contemporary alternative to traditional electric and gas hobs. They utilize magnets instead of the cooktop in order to heat the pan. This allows them to heat much more quickly than other hobs and can save energy in the long run. The cooktop surface is cool to the touch and many models come with safety features such as automatic shutoff to avoid accidents.
Induction hobs are usually ceramic or glass with an alternating current that creates an electric field that heats. A pan that is induction-compatible must have a flat bottom as well as a steel or iron core, and the magnetic field only gets activated when the pan is placed on the cooking zone. Most hobs feature an bridging zone that can connect two zones to accommodate larger pans.
Induction hobs are renowned for their efficiency and many people report dips in their overall energy bills after switching to one. They are also thought to be safer since the cooktop's surface remains cool to the surface, reducing the chance of burns, and only heats the pan and its contents. This makes them more suitable for children than gas or electric hobs which can become extremely hot and can pose a fire risk.
Most induction cooktops come with a variety of control options. The most basic is the simple touch bar/power bar at the top of the hob. Some have an all-inclusive display that displays all the options available, and allows you to adjust the power levels as well as set timers. The more advanced models of induction hobs include many small copper coils, tightly grouped together below the cooktop, and the magnet under each one will be able to detect the moment you place your pan. Then, it activates the appropriate coil to match the pan's size and shape.
All of our ovens and stoves are available as freestanding models, or they can be seamlessly integrated into your kitchen appliances for a seamless and sleek look. Our range includes everything from sleek black and stainless steel finishes to trendy copper and ceramic. Check out our other appliances, including dishwashers refrigerator freezers, and washing machines that will make your kitchen run smoothly.